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Mama Melrose's Ristorante Italiano

Air Conditioning
Disney Dining Plan: Yes
Park: Disney's Hollywood Studios
Location: Streets of America
Cuisine: Italian
Menu Items: Pizza, Pasta, chicken, seafood and much more.
Dining Type: Disney Casual Dining
Meal Options: Dinner, Lunch: A la carte
Prices: US$15 - US$29 per person


Food/Dining/Restaurant Details
Full course meals with an Italian flare!

Location Directions
On the Backlot (around Streets of American) at Disney's Hollywood Studios. From the entance head towards the mickey ears and hat and follow Commissary Lane on the left passing the fountain with Miss Piggy and continuing on around the corner as it heads right. The restaurant is on the corner and slightly hidden.

Menus

Fantasmic Dinner Package Menu
(Last Update: 1st June 2006)
* Adults $29.99 plus tax *
* Children $10.99 plus tax *
Salad
* Served family style *
Field Green Salad - tossed with balsamic vinaigrette and gongonzola crumbs
*****
Wood-Fired Pizzas
* Served family style *
Grilled Chicken - with sun dried tomato pesto, pancetta, Asiago cheese, and fresh chives
Grilled Pepperoni - with charred bell peppers and sweet onions
Four-Cheese - with Asiago, mozzarella, provolone and gorgonzola
Vine-ripened Tomato - with sweet basil pesto and caprino cheese
*****
Main Course
* One Entree per person *
Wood-Grilled Salmon - based with a sun-dried tomato pesto on roasted vegetables
Wood-grilled Chicken - tossed in pipette pasta with artichokes, peas, and roasted red peppers in a basil four cheese cream sauce
Eggplant Napoleon - with layers of eggplant, fresh mozzarella, and tomatoes over a warm cannellini bean ragu
Spicy Italian Sausage - with Rigatoni pasta, peppers, onions, and a tomato-basil sauce topped with caprino cheese
Oven-baked Chicken alla Parmigiana - over spaghetti
Penne Alla Vodka - with pancetta and sweet onion, finished with tomato basil sauce, cream vodka and pecorino romano
Spaghetti Fra Diavolo - with clams, mussels, calamari, and shrimp tossed in a spicy marinara sauce
Charred Butcher Tender Steak - on roasted red pepper polenta, grilled asparagus with gorgonzola butter and red wine reduction
Veal Osso Buco - slow braised and served with Risotto Milanese
*****
Desserts
* One per person *
Happiest Celebration on Earth Coffee Tartufo - House-made coffee ice cream crusted with crushed coffee beans, chocolate, butterfingers, and hazelnuts with a sambuca Anglaise sauce (extra charge of $2)
Honey Hazelnut and Ricotta Cheesecake - with blood orange sauce topped with whipped cream
Warm Chocolate Truffle Cake - filled with chocolate ganache over raspberry sauce and a pistachio florentine
Tiramisu - layers of ladyfingers soaked in coffee and topped with whipped mascarpone cheese
Gelato - chocolate, vanilla or spumoni
Sugar-free Cheesecake

Lunch Menu
 (Served 12:00pm to 3:00pm)
(Last Update: 11th November 2006)
Appetizers
Bruschetta - marinated tomatoes served with crostini $6.59
Crispy Calamari - topped with peppers and onions, served with a side of spicy marinara sauce $7.19
Mozzarella and Tomatoes - with marinated sweet onions, balsamic drizzle, extra virgin olive oil and basil $6.29
Oven Baked Caprino Cheese - in a tomato basil sauce, served with rosemary garlic crostini $6.19
Toasted Italian Bread Salad - tossed with cucumbers, tomatoes, arugula, onions and red wine vinegar $4.99
*****
Soups/Salads
Vegetarian Minestrone - with Ditalini pasta $4.59
Soup of the day $4.59
Mixed Greens - Balsamic Vinaigrette and Gorgonzola cheese $4.19
Caesar Salad - Romaine lettuce with Caesar dressing and croutons $4.19
*****
Entrees
Grilled Chicken Flatbread - with Sun-dried Tomato Pesto, Pancetta and Asiago Cheese and fresh chives $12.99
Four Cheese Flatbread - with Asiago, Mozzarella, Provolone, and Gorgonzola Cheese $11.99
Grilled Pepperoni Flatbread - with Bell Peppers and sweet Onions $11.99
Vine-Ripened Tomato Flatbread - with basil pesto and caprino cheese $11.99
Wood-grilled Shrimp - over pipette pasta tossed with artichokes, peas, peppers, sweet onions in a basil and four cheese cream sauce $15.19
Eggplant Napoleon - layers of eggplant, fresh mozzarella, and gourmet tomatoes $12.99
Oven Baked Chicken alla Parmigiana - over spaghetti $16.49
Tuscan Chicken Bruschetta - chicken cutlet, fontina cheese, prosciutto, and arugula on olive bread with marinated tomatoes $12.99
Wood Grilled Tuna - basted with a sun-dried tomato pesto over grilled asparagus, zucchini, and yellow squash with light tomato broth $14.99
Spaghetti Fra Diavolo - with clams, mussels tossed in a spicy marinara sauce $14.99
*****
Desserts
Coffee Tartufo - house-made coffee ice cream crusted with crushed coffee beans, chocolate, butter fingers and hazelnuts with a Sambuca Anglaise sauce $71.90
Honey Hazelnut and Ricotta Cheesecake - with a blood orange sauce, topped with a dollop of whipped cream $5.69
Warm Chocolate Truffle Cake - filled with chocolate ganache over raspberry sauce and a pistachio florentine $5.69
Tiramisu - layers of ladyfingers soaked in coffee and topped with whipped mascarpone cheese $6.19
Gelato - choice of chocolate, vanilla, or spumoni $2.99
*****
Drinks
Geyser Peak Sauvignon Blanc, California - Dry, medium-bodied, flavors of grapefruit, lime, and herbs  
Glass $7.50
Bottle $34.00
Draft Beer - Featuring Italian-brewed Moretti - Market price, ask server for details  
Amarone de Valpolicella Classico, Satori, Veneto - Dry, full-bodied, dark cherries, plums, and toasty oak - Bottle only $67.00
Poggio del Sasso IGT, Cantina di Montalcino, Tuscany - Dry, richly textured notes of cherries, spice with hints of licorice, elegant  
Glass $10.50
Bottle $46.00
Valpolicella Ripasso, Masi Campofioran, Veneto - Dry, full-bodied flavors of cherries with herbs and hint of orange peel  
Glass $10.00
Bottle $45.00
Brachetto d'Acqui, Banfi Rosa Regale Piedmont - Off-dry, sweet juicy flavors or strawberries and dark red cherries  
Glass $12.00
Half bottle $30.00
Kenwood White Zinfandel, California - Blush wine  
Glass $6.50
Bottle $27.00
Rotari Sparkling Brut, N.V., Trentino - Dry and crisp refreshing flavors of green apples and lemon citrus  
Glass $8.00
Bottle $35.00
Pinot Grigio, Ecco Domani, Delle Venezie - Dry, medium-bodied, flavors of pears and ripe peaches  
Glass $7.00
Bottle $29.00
Gavi, Banfi Pricipessa, Piedmont - Dry, flavors of lemon citrus with slight minerality  
Glass $8.50
Bottle $38.00
Blue "Glow-Tini" - Inspired by The Year of a Million Dreams: skyy citrus vodka, peach schnapps, blue curacao, sweet-and-sour, and pineapple juice with a sugared rim and souvenir blue glow cube $9.25
Benziger Chardonnay, Carneros - Dry, full-bodied with bright pears and spice  
Glass $8.00
Bottle $37.00
Italian Surfer - Amaretto, Malibu Rum, and assorted Fruit juices $7.00
Estancia Cabernet Sauvignon, Paso Robles - Dry, full-bodied flavors of black currants, plums, soft yet complex  
Glass $9.00
Bottle $39.00
Strawberry Colada - Bacardi Rum with a mix of strawberries and coconut $8.00
Parker Station Pinot Noir, Central Coast - Dry, medium-bodied flavors of red cherries, spice, and toasty oak  
Glass $8.00
Bottle $35.00
Bellini Cocktail - Combination of Sparkling wine, White Peach, and raspberry $7.00
Sangria - A taste from the Italian Riviera  
Glass $4.00
1/2 Carafe $9.00
Full Carafe $17.50
Chianti D.O.C.G., Tiziano, Tuscany - Dry, medium-bodied flavors of cherries, oak and spice  
Glass $7.00
Bottle $29.00
Chalk Hill Imagine Chardonnay, Sonoma - Rich, full-bodied, displaying pear, red apples, and spicy oak, delicious long finish  
Glass $11.00
Bottle $49.00
Silverado Fantasia Sangiovese Blend, Napa - Spicy cherry and blackberries in a rich full-bodied finish - Bottle only $75.00
Blackstone Merlot, Coastal - Dry, full-bodied flavors of dark plums, cherries, soft and supple  
Glass $8.00
Bottle $37.00

Dinner Menu
 (Served From 3:30pm)
(Last Update: 6th November 2006)
Appetizers
Oven-baked Caprino Cheese - In a tomato-basil sauce, served with rosemary garlic crostini $5.99
Toasted Italian Bread Salad - Tossed with cucumbers, tomatoes, Arugula, onions, basil, and Red wine vinegar $5.99
Mozzarella and Tomatoes - Served with marinated sweet onions, balsamic drizzle, extra virgin olive oil, and fresh sweet basil $6.99
Crispy Calamari - Topped with peppers and onions, served with a side spicy marinara sauce $7.99
Bruschetta - Marinated tomatoes served with Crostini $5.99
*****
Soups/Salads
Mixed Greens - Made with Balsamic vinaigrette and Gorgonzola cheese $5.49
Vegetarian Minestrone - Made with Ditalini Pasta $5.49
Caesar Salad - Made with crisp Romaine lettuce, Caesar dressing and Crostini $5.49
Soup of the Day $5.49
*****
Entrees
Spaghetti Fra Diavolo - Made with clams, mussels, calamari, and shrimp tossed in a spicy marinara sauce $19.99
Eggplant Napoleon - Made with eggplant, fresh mozzarella, and tomatoes on a warm Cannellini bean ragu $14.99
Spicy Italian Sausage - Served with Rigatoni pasta, peppers, onions, and a tomato basil sauce topped with Caprino cheese $16.99
Grilled Chicken Flatbread - Made with sun-dried tomato pesto, Pancetta, Asiago cheese, and fresh chives $12.99
Four Cheese Flatbread - Made with Asiago, Mozzarella, Provolone, and Gorgonzola cheeses $11.99
Grilled Pepperoni Flatbread - Made with bell peppers and sweet onions $11.99
Vine-Ripened Tomato Flatbread - Made with sweet basil pesto, and Caprino cheese $11.99
Wood-grilled Salmon - Basted with a sun-dried tomato pesto on roasted veggies $18.49
Wood-grilled Chicken - Tossed with pipette pasta, artichokes, peas, and roasted red peppers, in a basil four-cheese cream sauce$17.99; With shrimp $19.99
Penne Alla Vodka - Made with Pancetta and sweet onion, finished with tomato basil sauce, cream, Vodka, and Pecorino Romano $16.99
Charred Butcher Tender Steak - Topped with gorgonzola butter on roasted red pepper polenta and grilled asparagus with a red wine reduction $20.99
Veal Osso Buco - Slow-braised and served with Risotto Milanese $23.99
Oven-baked Chicken alla Parmigiana - Served over spaghetti $16.49
*****
Desserts
Crema Limone - Lemon custard topped with fresh whipped cream and berries $5.49
Warm Chocolate Truffle Cake - filled with chocolate ganache over raspberry sauce and a pistachio florentine $5.69
Honey-Hazelnut & Ricotta Cheesecake - with a blood orange sauce, topped with a dollop of whipped cream $5.99
Tiramisu - layers of ladyfingers soaked in coffee and topped with whipped mascarpone cheese $5.99
Gelato - choice of chocolate, vanilla, or spumoni $2.99
*****
Drinks
Benziger Chardonnay, Carneros - Dry, full-bodied with bright pears and spice  
Glass $8.00
Bottle $37.00
Valpolicella Ripasso, Masi Campofioran, Veneto - Dry, full-bodied flavors of cherries with herbs and hint of orange peel  
Glass $10.00
Bottle $45.00
Chianti D.O.C.G., Tiziano, Tuscany - Dry, medium-bodied flavors of cherries, oak, and spice  
Glass $7.00
Bottle $29.00
Poggio del Sasso IGT, Cantina di Montalcino, Tuscany - Dry, richly textured notes of cherries, spice with hints of licorice, elegant  
Glass $10.50
Bottle $46.00
Rotari Sparkling Brut, N.V., Trentino - Dry and crisp refreshing flavors of green apples and lemon citrus  
Glass $8.00
Bottle $35.00
Brachetto d'Acqui, Banfi Rosa Regale Piedmont - Off-dry, sweet juicy flavors or strawberries and dark red cherries  
Glass $12.00
Half Bottle $30.00
Kenwood White Zinfandel, California - Blush wine  
Glass $6.50
Bottle $27.00
Estancia Cabernet Sauvignon, Paso Robles - Dry, full-bodied flavors of black currants, plums, soft yet complex  
Glass $9.00
Bottle $39.00
Blackstone Merlot, Coastal - Dry, full-bodied flavors of dark plums, cherries, soft and supple  
Glass $8.00
Bottle $37.00
Strawberry Colada - Bacardi Rum with a mix of strawberries and coconut $8.00
Blue "Glow-Tini" - Inspired by The Year of a Million Dreams: skyy citrus vodka, peach schnapps, blue curacao, sweet-and-sour, and pineapple juice with a sugared rim and souvenir blue glow cube $9.25
Amarone de Valpolicella Classico, Satori, Veneto - Dry, full-bodied, dark cherries, plums, and toasty oak - Bottle only $67.00
Chalk Hill Imagine Chardonnay, Sonoma - Rich, full-bodied, displaying pear, red apples, and spicy oak, delicious long finish  
Glass $11.00
Bottle $49.00
Silverado Fantasia Sangiovese Blend, Napa - Spicy cherry and blackberries in a rich full-bodied finish - Bottle only $75.00
Italian Surfer - Amaretto, Malibu Rum, and assorted Fruit juices $7.00
Bellini Cocktail - Combination of Sparkling wine, White Peach, and raspberry $7.00
Sangria - A taste from the Italian Riviera  
Glass $4.00
1/2 Carafe $9.00
Full Carafe $17.50
Draft Beer - Featuring Italian-brewed Moretti - Market price  
Pinot Grigio, Ecco Domani, Delle Venezie - Dry, medium-bodied, flavors of pears and ripe peaches  
Glass $7.00
Bottle $29.00
Gavi, Banfi Pricipessa, Piedmont - Dry, flavors of lemon citrus with slight minerality  
Glass $8.50
Bottle $38.00
Geyser Peak Sauvignon Blanc, California - Dry, medium-bodied, flavors of grapefruit, lime, and herbs  
Glass $7.50
Bottle $34.00
Parker Station Pinot Noir, Central Coast - Dry, medium-bodied flavors of red cherries, spice, and toasty oak  
Glass $8.00
Bottle $35.00

Kids' Menu
(Last Update: 6th November 2006)
* For Ages 9 and Under *
* Includes choice of kids' juice, 1% milk, or bottled water *
* Soft drinks available upon request *
Entrees
Pita Pizza - with diced chicken and mozzarella cheese, served with shredded vegetable salad and brown-sugar apples $7.49
Just Dip It - assorted fruits, vegetables, chicken salad and yogurt $7.49
Chicken Strips - served with barbecue sauce, sweet potato sticks, green beans, carrots and yogurt parfait $7.49
*****
Kids' Picks
* Choice of 1 Appetizer, 1 Entree, and 1 Dessert - $7.49 *
º Appetizers º
Vegetarian Minestrone Soup
Vegetable Salad
º Entrees º
Cheese or Pepperoni Pizza
Spaghetti with Tomato Sauce
º Desserts º
Fruit Salad
Ice-Cream Sundae

Mama Melrose's Ristorante Italiano on the Streets of America at Disney's Hollywood Studios


Mama Melrose's Ristorante Italiano on the Streets of America at Disney's Hollywood Studios


Mama Melrose's Ristorante Italiano on the Streets of America at Disney's Hollywood Studios


Mama Melrose's Ristorante Italiano on the Streets of America at Disney's Hollywood Studios
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